The eyesore tower atop AT&T building in Hillcrest is gone. What’s next at the century-old telecom site?
Business, Times of San Diego Tommy Murphy Business, Times of San Diego Tommy Murphy

The eyesore tower atop AT&T building in Hillcrest is gone. What’s next at the century-old telecom site?

The long-standing AT&T microwave tower in Hillcrest has been removed after decades of serving outdated communications functions. The structure, once a key emergency communications hub, contained legacy infrastructure and now-obsolete equipment. Community leaders say the removal reflects years of pressure to modernize the site, which has also been viewed as a prime opportunity for redevelopment into housing or public space. While the building remains essential to network operations, residents and planners are weighing future uses that better fit neighborhood goals.

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Historic Mission Bay restaurant could be forced out under city redevelopment plan
Business, Times of San Diego Tommy Murphy Business, Times of San Diego Tommy Murphy

Historic Mission Bay restaurant could be forced out under city redevelopment plan

A 75-year-old Mission Bay restaurant, Sportsmen’s Seafood, faces uncertainty under the city’s redevelopment plan. Owner Joe Busalacchi says newly limited 15-year leases block long-planned upgrades that required a longer term to finance. With a competitive bidding process underway, he risks losing the family business despite decades of investment in the waterfront property.

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New name, same vibe: Slater’s 50/50 gives way to The Mixer in Liberty Station
Business, Times of San Diego Tommy Murphy Business, Times of San Diego Tommy Murphy

New name, same vibe: Slater’s 50/50 gives way to The Mixer in Liberty Station

After more than a decade, Slater’s 50/50 has been replaced at Liberty Station by The Mixer, a rebranded, locally owned concept. Retaining much of the original staff, the new restaurant offers lower prices, faster service and a broader menu, reflecting a shift away from chain-style operations toward a more flexible, community-focused dining experience.

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